Food Fair

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Beyond the major annual festival, the temple typically hosts a Monthly Thai Food Fair on the third Sunday of each month, except in April, (subject to cancellation) to raise funds for temple operations.

• Atmosphere: These fairs are held in a dining hall within the temple’s main building, offering a cozy, family-friendly environment.
• Food Selection: You’ll find a rotating menu of home-style Thai dishes and regional specialties that are often hard to find in standard restaurants.
• Payment: Most vendors operate on a coupon system. It is highly recommended to bring cash (or use Zelle in some cases), as credit cards are generally not accepted.
• Timing: Arriving early is essential; popular items like Thai tea and specific curries frequently sell out before the fair ends.